Our aspiration is to contribute to the health and well-being of people. To this end, we provide innovative and competitive plant-based solutions that respect the naturalness of food and adapt to the lifestyle of consumers.
We cultivate nearby to cultivate better. We choose responsible sourcing that respects the rhythms of crops and takes care of our environment, so that each product is born with the flavor of the authentic and the commitment of
Natural from the origin. We make our products with fresh, freshly harvested vegetables and process it as is, without preservatives or additives, so that each bite retains its real essence.
We control the chain to ensure your confidence. We are present in all phases of the agri-food chain, cultivation, processing and distribution. Total traceability, a commitment that is felt.
We grow and produce the best fresh mushrooms on the market. It may sound arrogant, but it is. And we assure you it’s no easy task!
GREEN FOOD CO.
And our aspiration is to contribute to the health and well-being of people. To this end, we provide innovative and competitive plant-based solutions that respect the naturalness of food and adapt to the lifestyle of consumers.
Committed to our environment and the planet, at The Real we work to improve our production processes. We are committed to local sourcing in the areas in which we operate to generate wealth. We use raw materials that require less water and energy consumption. Also, clean technologies. Our goal is to reduce food waste and use only sustainable packaging.
Numerous recent studies support the benefits of diets rich in plant-based foods. Convinced of these benefits, we promote their consumption. At The Real offers healthy and tasty foods that facilitate the consumption of vegetables and help you to follow a balanced diet.
We ensure the freshness and naturalness of our products: at The Real, our solutions are processed on the same day they are harvested.
In addition, we minimize the use of non-vegetable preservatives to maintain the flavor intact. And we do not stop researching and innovating: we are developing a new project to use only vegetable preservatives.